Making Cheesy Garlic Chicken Wraps is straightforward if you follow these easy steps:

1. Prepare the Chicken: In a large mixing bowl, combine the shredded chicken with cream cheese, shredded mozzarella, minced garlic, and Italian seasoning. Mix until well combined.

2. Season: Add salt and pepper to taste, ensuring the mixture is flavorful.

3. Heat Olive Oil: In a skillet, heat the olive oil over medium heat.

4. Warm Tortillas: Lightly warm each tortilla in the skillet for about 30 seconds on each side to make them pliable.

5. Fill the Tortillas: Lay a tortilla on a flat surface. Spoon about ¼ of the chicken mixture onto the center of each tortilla.

6. Wrap: Fold the sides of the tortilla inward and then roll it up from the bottom to the top, creating a secure wrap.

7. Cook the Wraps: Place the wraps seam-side down in the skillet. Cook for about 3-4 minutes on each side or until they are golden brown and the cheese has melted.

8. Garnish: Remove the wraps from the skillet and let them cool for a minute. Garnish with chopped parsley before slicing in half.

9. Serve: Plate the wraps and serve warm.

These simple steps will guide you to create delicious Cheesy Garlic Chicken Wraps that will impress anyone.